Hot Hors D'oeuvres
1st Tier Choice Examples
Miniature Crab Cakes
Served with Remoulade
Miniature Wellingtons
Salmon or Beef
Artichoke Hearts
Stuffed with Cheese and Crab
Lamb Chop Lollipops
Oysters Rockefellers on a Half Shell
Scallops Coquille
with Cream, Shallots and Greyer on a Half Shell
Jumbo Shrimp Wrapped in Prosciutto Ham
Broiled Stuffed Mushrooms
with Spinach and Parmesan
2nd Tier Choice Examples
Broiled Stuffed Mushrooms
with Italian Sausage and Cream Cheese
Italian Sausage Rolled with a Puff Pastry
Served with Mustard Dip
Cocktail Meatballs
BBQ, Swedish, Sweet Chili, or Italian Style
Pot Stickers
Vegetable or Meat
Teriyaki Chicken Sticklers
Miniature Chicken Cordon Bleu
Artichoke Hearts Wrapped with Bacon
Baked Cheese Ravioli
Warm Spinach and Artichoke Dip
Served with Nita Crisp Crackers
Cold Hors D'oeuvres
1st Tier Choice Examples
Asparagus Spears
Wrapped with Smoked Salmon
California Crab Rolls
Served with Wasabi, Ginger and Soy Sauce
Ahi Tuna Skewers with Soy Sesame
Scallops on the Half Shell
Mission Figs
Stuffed with Orange Rosemary Goat Cheese
Country Ham Palmier
Ham, Parmesan and Cajun Spices
Rolled and Baked in a Puff Pastry
Served with Honey Mustard
2nd Tier Choice Examples
Traditional Deviled Eggs
Topped with Baby Shrimp
Miniature Fruit Kabobs
Mozzarella Grape Tomatoes and Kalamata Olive Frills
Smoked Genoa Salami with Goat Cheese
Sweet Melon and Prosciutto Ham
Greek Stuffed Grape Leaves with Rice
Feta Jalapeno Crostinis
Mediterranean Bruschetta
Hummus with Macadamia Nuts and Citrus Dip
Served with Nita Crisp Crackers
Olive Tapenade Dip
Served with Nita Crisp Crackers
Appetizer Examples
Display Platters
Whole Poached Salmon
Artistically Garnished with Variety of Caviar, Capers, Chopped Eggs and Herb Cream Cheese
International
Carved Cheeses and Cheese Spreads
Baked Brie in Croute
with Raspberry Preserved Garnish
Served with Fresh Berries and Nita Crisp Crackers
Fresh Seasonal Fruit Platter
Fresh Vegetable Crudités
with Herb Dill Dip
Shrimp Tree
Jamaican Jerk Marinade or Lemon Pepper Marinate
Artistically Arranged on a Pineapple Tree
Served with Maria Rose Cocktail Sauce
Sliced Smoked Pork Loin Platter
Cold Smoked Juicy Tender Pork Loin
Accompanied with Goat Cheese and Rolled in Pistachios
Served with Fig Chutney
Italian Antipasto Platter
Fresh Mozzarella, Genoa Salami, Pepperoni, Pastrami, Capiccola, Prosciutto, Artichoke Hearts, Mushrooms, Eggplant, Asparagus, Olives Hot and Mild Peppers
Served with Bread and Nita Crisp Crackers
Fromaggio Platter
Shaved Parmesan, Fresh Mozzarella, Fontina, Provolone and Goat Cheese
Rolled in Ground Pistachio and Bleu Cheese, Roasted Pear, Brandy Marinated
Figs, Seedless Grapes and Toasted Whole Almonds
Afternoon Tea
(Sample Menu Option)
Wedding Salad
Tender Mixed Spring Greens, Roasted Pears, Crumbled Bleu, Cheese, Walnuts and Sliced Strawberries
Served with Tangerine Balsamic
Artistic Carved Fruits
Fresh Cut Melon, Strawberries, Blueberries,
Raspberries and Pineapple
Warm Spinach and Artichoke Dip
Served with Nita Crisp Crackers
Select Four Tea Sandwiches
Cucumber and Cream Cheese
Smoked Salmon and Cream Cheese
Smoked Turkey with Basil Mayo
Ham and Olive Salad
Chicken Cranberry Salad
Deviled Eggs Salad
Selection of Gourmet Tea Sachets
Served with Honey, Sugar, Lemon and Cream
Premium Coffee, Fruited Ice Water and Lemonade are also Available
Wedding Luncheon
(Sample Menu Option)
Wedding Salad
Walnuts and Sliced Strawberries
Served with Tangerine Balsamic Vinaigrette
Artistic Carved Fruits
Fresh Cut Melon, Berries and Pineapple
Sliced Rustic and Deli Bread
Turkey, Roast Beef, Salami, Pastrami and Ham
Deli Cheeses
Provolone, Cheddar and Swiss
Selection of Mustard, Horseradish Cream and Basil Mayonnaise
Penne Pasta Salad
Wedding Day Brunch
(Sample Menu Option)
Please Choose One
Assorted Mini Bagels
Homemade Scones
Fresh Baked Cinnamon Rolls
Served with Cream Cheese, Butter and Jams
Chef Prepared Omelet Station
Toppings
Diced Ham, Peppers, Onions, Tomatoes, Green Chilies, Mushrooms, Olives and Cheese
Please Choose One
Thick Cut Bacon
Jumbo Sausage Links
Breakfast Cottage Potato
Please Choose One
Shrimp Cocktail with Cocktail Sauce
Spinach and Artichoke Dip
with Nita Crisp Crackers
Fresh Fruit Platter Display
Served with Warm Chocolate Fondue
Includes
Fresh Squeezed Orange Juice
Cranberry Juice
Fresh Premium Regular and Decaf Coffee
with Creamers and Sweeteners
Bridal Showers
Rehearsal Dinners
Wedding Receptions
Wedding Day Reminisce
Bridal Changing Suite
Amenities
Delivered To Your Changing Area For You and Your Bridal Party
Refreshing Orange Juice and Chilled Champagne
To Make Your Own Mimosas
Fresh Strawberries
Carved Cheeses and Nita Crisp Crackers
As Food Stylists, We Offer Many Options In Both Food and Services.
Our ultimate goal is to create an experience presented beautifully and tastes delicious! We strive to provide a great service and deliver excellent quality to make your wedding day one to remember!
Do you have an idea you would like to feature at your wedding reception? Let us create your dream!
Northern Colorado Catering
Full Service Catering for Fort Collins and all Surrounding Areas
~ Complimentary To Your Wedding Reception ~
Additional Details
Libations and Bar Services
Oshi Bori Towels
Oshi Bori Towels Add a Fun Touch to Your Celebration! They are Served Either Hot or Cold, Depending on Your Preferences, as well as the Weather and Location.