Full Service Catering for Fort Collins and all Surrounding Areas


​Yukon Gold

Red Skin

~ Potato Side Dishes ~ 



Yam and Yukon Gold Roasted Potatoes ~ Rosemary Garlic Oil & Butter

Sweet Mashed Potatoes

Fingerling Multi-Potatoes ~ Multi Colored Fingerlings, Steamed and Baked with Parsley and Lemon Zest

Candied Yams ~ Served with Pineapple Chunk, Marmalade and Marshmallow

Baked Yams with Apple and Raisins



Greek Style Roasted Potato ~ Wedged Potato, Seasoned with Olive Oil, Oregano Lemon and Garlic

Country Mashed Potatoes ~ Chunky Skin On Potatoes (Gravy available upon Request)

Garlic Mashed Potatoes

Potato Croquet ~ Creamed & Formed, then Crusted with Seasoned Bread Crumbs & Baked

Potato Au Gratin ~ Thin Sliced with Onions, Parmesan Cheese, Eggs and Cream

Potato LyonnaisChunky Potatoes with Onions and Light Chicken Stock

Gnocchi ~ With Sundried Tomato and Smother with Basil Pesto Sauce

Hot German Potato Salad ~ Baked with Bacon and Vinegar Dressing



Sautéed Red Bliss Potatoes ~ Steamed and Roasted with Garlic and Herbs

Potato Pancakes ~ With Apple or Peach Chutney 



Twice Baked Potatoes ~ Scooped and Whipped with Butter and Sour Cream, then Stuffed and Baked till Golden Brown

Foil Wrapped Stuffed Potatoes ~ Yukon Gold Potatoes Baked, Gutted and re Stuffed with Butter and Sour Cream

Idaho Hashbrown